Try mixing a smooth and crisp leaf such as romaine
Recipe for Making Tasty Green Salad Dressing
A refreshing green salad can be the perfect addition to your diet. Fresh salads are quick and easy to prepare and can be a fantastic option to include vegetables in your diet. If you like the taste of a salad , but think they’re a bit boring, adding a bit of color and flavor can alter how you eat these salads. This article will offer some ideas to spice the greens.
Delicious green salads are prepared by romaine salad. Mix three or more varieties of romaine to give more flavor and texture to the green salad. Try mixing a smooth and crisp leaf such as romaine or lettuce with something more soft and leafier , such as the green leaf or romaine. You can also mix the leafy greens of different varieties such as arugula, spinach or frisbee. You can make a salad by using spinach leaves as well as kale leaves and mustard leaves. Include the leaves in an vinaigrette dressing that’s high in flavor, but is low in calories.
You can experiment with different herbs and spices to add flavor. Spices like onions powder chili pepper, cayenne pepper can add a bit of spice. Some herbs that make good choices for salads with greens include parsley, basil, dill and Kale.